MUNCIE, Ind. (Inside INdiana Enterprise) — A Muncie-based vegan meals maker is planning to open its first storefront within the downtown space, and it’s asking for assist from followers and strangers alike. Sea Salt and Cinnamon has launched a marketing campaign on crowdfunding platform Kickstarter and is on the lookout for $30,000 in investments.
The positioning exhibits the entrepreneurs are midway in the direction of the purpose.
The vegan meals firm began in 2014 by husband-and-wife crew Kyle and Amanda Reninger. Their plant-based merchandise had been restricted to cupcakes, however the menu has grown since then.
The products are bought in quite a lot of places in Muncie, Fort Wayne and Indianapolis however the couple says it is able to launch its personal business storefront.
“We wish to have the ability to share that compassion for our group, for individuals past our group, and for the animals that we share the planet with,” mentioned Kyle Reninger, president of acquisitions at Sea Salt and Cinnamon. “Simply as our meals invitations individuals into compassion, we would like a bodily house to ask individuals into compassion as nicely.”
Reninger says regardless of the challenges of the pandemic final 12 months, Sea Salt and Cinnamon was capable of develop 15%.
The corporate has grown to a employees of 9. It hopes to develop the enterprise with extra retail gadgets. The Reningers say additionally they hope to tackle extra occasions, comparable to weddings.
“It’s so much, however I do imagine we are able to do it. We’re nicely supported by our group and that is a technique that we’re wanting ahead to serving the group again,” mentioned Amanda Reninger.
Click here to view the Kickstarter video.